Indulge in a culinary journey curated for the discerning food enthusiast. This experience offers a delightful cooking class that unveils the secrets of local cuisine, including the art of crafting delectable fresh spring rolls and other traditional dishes.
Immerse yourself in the process as you gather fragrant herbs from our garden, adding a touch of authenticity to your culinary creations.
To enhance this gastronomic adventure, we invite you to savor the rich flavors of local “lao-lao”, rice alcohol from the island, or if you prefer a local tea or coffee from the Bolaven Plateau.
Join us for the “Foodie’s Experience” and allow your senses to be captivated by the essence of Lao cuisine.
